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A spoon is used to serve creamy and tangy thousand island dressing.
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5 from 2 votes

Thousand Island Dressing Recipe

This Thousand Island Dressing recipe is flavorful, creamy, and ready in 5 minutes! Mayonnaise, ketchup, sour cream, and relish combine to make the perfect dressing or sauce to add a tangy kick to your favorite dishes.
Prep Time5 minutes
Total Time5 minutes
Course: dressing
Cuisine: American
Servings: 16 tablespoons

Ingredients

  • ¾ cup mayonnaise*
  • ¼ cup sour cream*
  • 3-4 Tbsp. ketchup
  • 2 Tbsp. sweet relish
  • 2 Tbsp. sweet onion minced
  • 2 tsp. white wine vinegar or apple cider vinegar
  • ½ tsp. Worcestershire sauce
  • 1 clove garlic crushed
  • ¼ tsp. paprika
  • ¼ tsp. salt to taste

Instructions

  • Mix all ingredients together in a medium-sized bowl until well combined.
  • Store in the refrigerator for at least 30 minutes or up to 24 hours for the best flavor. Enjoy!

Notes

Meal Prep and Storage

  • To Prep-Ahead: This sauce is best when prepared up to 24 hours in advance to allow the flavors to meld.
  • To Store: Keep in an airtight container in the fridge for up to 2 weeks if using fresh garlic, or 1 month if garlic powder was used.
  • To Freeze: This is not recommended as separation will occur.

Nutrition

Calories: 85kcal | Carbohydrates: 2g | Protein: 1g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 141mg | Potassium: 23mg | Fiber: 1g | Sugar: 2g | Vitamin A: 104IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 1mg