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Original Post: https://backup.evolvingtable.com/pineapple-pico-de-gallo/

Gluten-free Pineapple Pico de Gallo with tortilla chips in a bowl for a healthy snack.
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5 from 3 votes

Pineapple Pico de Gallo

Pineapple Pico de Gallo is a fresh homemade salsa full of tomatoes, sweet onions, pineapple, jalapenos, and cilantro. It makes a wonderful topping for chicken or tacos and can be eaten as a healthy dip!
Prep Time30 minutes
Total Time30 minutes
Course: Appetizer
Cuisine: Mexican
Servings: 20 servings
Author: London Brazil

Ingredients

  • 2 c tomatoes finely chopped
  • 2 c pineapple finely chopped
  • 1 c sweet onion finely diced
  • ¼ - ½ c jalapenos finely diced*
  • ¼ c lime juice fresh
  • 2 cloves garlic minced
  • ¾ c cilantro chopped
  • salt to taste

Instructions

  • Combine all ingredients in a large bowl. Toss to combine.
  • Serve on top of chicken, tacos or eat it as a dip!

Notes

*More or less depending on your desired spice level.

Nutrition

Calories: 15kcal | Carbohydrates: 3g | Sodium: 1mg | Potassium: 72mg | Sugar: 2g | Vitamin A: 185IU | Vitamin C: 12.8mg | Calcium: 6mg | Iron: 0.1mg